Saved for last, it’s the Champagne Cocktail: 1 sugar cube 4 dashes Angostura Bitters champagne In either a tall (pretty) champagne flute or a saucer (traditional) champagne glass, add the sugar and bitters. Fill with champagne. Garnish with a lemon…
Straits Sling
The Dead Rabbit version of the Straits Sling: 0.50 ounce Lemon Sherbet 1.50 ounces Bols Genever gin 0.50 ounce Cherry Herring 0.50 ounce Benedictine 0.50 ounce kirsch eau de vie 0.75 ounce fresh lemon juice 3 dashes Dead Rabbit Orinoco…
Lemon Sherbet
No, it’s not ice cream, but it is called Lemon Sherbet: 4.0 lemons 1.5 cups granulated sugar 12 ounces lemon juice Prepare an oleo-saccharum with the lemon peels and sugar. In a small saucepan, combine the oleo-saccharum and lemon juice…